Model;"Sample size";R2;Intercept(CI);Slope(CI);p-value "(a) Preserved mass to fresh mass" "PM:FM ratio";368;0.998;0.004(0.002–0.006);"0.993 (0.989–0.998)";"< 0.001" LMM;368;0.998;-0.004(-0.006–-0.002);"1.005 (1.004–1.010)";"< 0.001" "(b) Preserved mass to dry mass" "PM:DM ratio";150;0.957;-0.006(-0.011–0.001);"1.035 (1.000–1.071)";"< 0.001" LMM;150;0.958;-0.004(-0.009–0.001);"1.032 (0.997–1.068)";"< 0.001" "(c) femur length to fresh mass" SMA;368;0.965;"-0.006 (-0.021–0.009)";"1.013 (0.982–1.045)";"< 0.001" LMM;368;0.963;"-0.031 (-0.048–-0.016)";"1.056 (1.023–1.091)";"< 0.001" "(d) femur length to dry mass" SMA;150;0.898;-0.004(-0.013–0.002);"1.034 (0.979–1.092)";"< 0.001" LMM;150;0.901;-0.009(-0.018–0.002);"1.088 (1.031–1.148)";"< 0.001"